Noosa Holiday Rentals Team

Was the General Manager of a winery for 7 years on the Bellarine Peninsula.

In 2019, a change of pace took Alex to Queensland's perfect city, Noosa, when offered the position of Director at the Sofitel Noosa. Now he leads our Noosa Holiday Rentals team with incredible Property, Owner and Guest care management.

Since leaving the hospitality industry, Jemma has accepted the position of Holiday Consultant with Noosa Holiday Rentals, moving her way quickly up the chain of command to become an Assistant Property Manager.

Now in her most recently accepted position as a Property & Owner Care Executive, she cares for owners and guests alike, ensuring their experiences are more than satisfactory.

He has now taken a step back from full time and has taken on a contractual role to ensure he is able to spend more time enjoying the lifestyle that Noosa has to offer and visiting with family more often, particularly with the number of grandchildren increasing and family weddings on the increase.

Originally from Sydney, Bruce worked in New Zealand for 15 years before being headhunted back to Australia and Noosa in 2006.

Starting her career as a journalist and editor at the forefront of Melbourne newspaper publishing for many years, Holly followed her heart and moved to Italy for 7-years to spearhead business development for a leading Italian VIP motor-yacht charter business on the Amalfi Coast.

Holly returned to Noosa in 2013 to be close to her parents who had since retired to the area and she created a well-loved Noosa Heads gelateria cafe venture with her lovely husband before pivoting back to VIP guest relations to join the Noosa Holiday Rentals team in 2020. Favourite Noosa activities: Mt Tinbeerwah hiking, foraging about Yandina’s Saturday country markets, winter walks through Noosa National Park, biking along the Noosa River, body-boarding at Noosa West rocks.

For the past 2 years in the NHR team, Jordan has focused on the guest experience, with this role being his first in the holiday rental industry. He has proven his worth to guests and team members alike with his great attention to detail, problem solving skills and attitude.